Last week was a very long week, I had to juggle composing my opera with celebrating my twenty-something birthday... I know, it's a hard life! With it being so chaotic I didn't have time to cook even one meal, so spent most meal times in either a pub, restaurant or greasy spoon cafe. So I thought, rather then write a blog about what "I" cooked, I'll do one about what I didn't cook.
Day 1 (my twenty-something Birthday)
It has become somewhat of a birthday tradition with my mates for us to head to our local greasy spoon called Daiquiri's (now I know a place named after an alcoholic drink is never a good place for breakfast but stay with me...) for breakfast.
This place is truly amazing, in the morning it's a quality breakfast joint, as the day wares on it become an even better Mexican bar/restaurant. The food here is 2nd to none for the price range, with a full English (and half pint of orange juice) cooked to perfection for £4.50 how can you go wrong?! The thick bacon is grilled not fried, the beans are Heinz not some cheapo make and the sausages and pretty damn good too.
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In the evening I went out for a meal with my housemates & co. and after a bit of faffing about ended up in one of Cardiff's two new "Wagamama's". Now I was quite excited because several mate have been raving about this chain. When I got there I was somewhat confused as I didn't really fancy soup... was kinda stuck! Anyway after trying to workout what everything was I settled for the "Salmon Ramen" - noodles in a pork and chicken spiced miso soup topped with a grilled fillet of salon, seasonal greens, menma, spring onions, wakame and carrots. garnished with mixed sesame seeds. Now I must say I really like the flavours of this dish, but because it is just one HUGE bowl of it and nothing else I felt it became a bit sameish. For desert I shared (now that is showing my age) the White Chocolate and Ginger Cheese Cake... YUMMY!
Don't get me wrong, I enjoyed it and will be going back sometime, I just don't rave about it!
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The whole day was washed down with some sublime cocktails in local bar Milgi. I had - from what I remember:
- Fruit Salad Martini - taste just like the sweets!
- Espresso & Vanilla Daiquiris - the sophisticated vodka red bull. The Sailor Jerry's gives a great Vanilla twist whilst the three coffee beans placed on top really finish off the presentation.
- Organic Milgo Mojito - which is: Muddled organic basil, lime, gin, lychee liqueur & elderflower sugar. Sounds random but is sooooo refreshing.
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- Pesterella - 100% Aberdeen Angus Scotch Beef Burger, pesto, mozzarella, salad and relish.
or
- Chicken, Camembert and Cranberry
So we ordered both between the two of us and shared. I loved them both and really couldn't pick a favourite. Now this is a place I certainly am gonna rave about!
Day 3 (the morning after)
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After waking up rather hungry and dry mouthed we headed to our local new Varsity Bar for some grub. Now I never expected to say this but I had one of the best pizza's I've ever had... I ordered a Breakfast Pizza (which is literally a full English on a pizza) and it was amazing. The base was stone baked with seemingly freshly made dough served on a wooden chopping board. Now I wouldn't normally fork out £6.95 on a pizza from a pub but this was worth it.
Anyway, all that talk about eating out just makes me want to get back in the kitchen!
Expect a flourish of home baked food soon...
1 comment:
breakfast pizza...and at Varisity you couldn't get more student if you tried! ;)
I keep meaning to try GBK.
Hope you get to use your Pizza Express voucher enventually!
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