Showing posts with label easy cheese sauce. Show all posts
Showing posts with label easy cheese sauce. Show all posts

Thursday, 17 April 2008

Sweet Jazz

Currently listening to: "Clocks" Coldplay & Buena Vista Social Club

It was my turn to cook for friends again tonight as we were going to a Buena Vista Social Club gig tonight and as all my mates were in work/lectures 'till late I made food so we could eat and get to the gig in time. If you've not heard the Buena Vista Social Club, you haven't lived!

Anyway, I thought I'd mess with some flavours today and for once it did work!




Honey, Stilton and Chilli Chicken

Now I know you're thinking I've lost the plot but this meal was really nice.

Firstly, roll some diced chicken in a tiny bit of tandoori spice mix, don't use much as you'll be adding more spices later. Then fry it off. When the chicken is nearly cooked, add two finely chopped chillis, garlic and the juice from a whole lime.

Once all of this is cook turn the heat to low and add a table spoon of honey. Mix well.

Now cover in stilton cheese sauce using my 'easy cheese sauce' recipe.

For extra flavour add a few dried apricots.

Enjoy

Tuesday, 15 April 2008

Ready steady cook stylie!

Currently listening to: "Somewhere - Westside Story" - Leonard Bernstien

I was invited for dinner round to a mates house last night on the condition I cooked from ingredients that they had in their cupboards. As ever I was in a pasta mood and made chicken, bacon and leek in four-cheese sauce.



I used this recipe that my Mum taught me, it's so easy and works better then more complicated recipes.

Easy Cheese Sauce

I table spoon of Corn Flour
½ pint Milk
Any cheese, and as much cheese as you want!

Crack pepper (to taste)


Add corn flour to milk, and bring to boil stirring continually
Add cheese, pepper and turn heat right down, keep stirring.
Stir ‘till all the lumps have gone and serve


I just butterflied the chicken and chopped it into strips to fry off. Then finely chopped the bacon, leek and garlic to add to the pan at the last minute.
Take off the heat and stir in the cheese sauce.

After the meal, one of my mates commented on how if he had that meal at a good Italian restaurant he would be sure to go back again!

Unfortunately I didn't have a camera with me so I couldn't take a pic :( so instead I've uploaded one of my random travel photos from Australia!

Mike